Scrumptious Key Lime Pie at Ruckus

Summer may be over, but that doesn't mean you can't still enjoy some refreshing key lime pie. First-rate slices of this delectable treat are a staple dessert item at Ruckus Pizza, Pasta & Spirits, the popular Caribbean-flared eatery located in Cary's Tryon Village.

So what makes this scrumptious concoction stand apart?

Chef Chris Tucker uses fresh lime juice, homemade whipped cream and a Nilla wafer and butter crust. No doubt he also employs a copious amount of sweetened consensed milk. The result is the perfect balance of sweetness and tartness.

 

Photo courtesy of Jonathan Fredin/S&A Cherokee

Each slice is served with a flavorsome raspberry puree and then topped with a lime wedge for a picture-perfect presentation.

Whole pies are also available. Just call in your order 24 hours ahead of when you need it.