Saturday, January 1, 2011

Why Lunchboy?

I am the kind of guy who starts thinking about my lunchtime destination shortly after breakfast. Years ago, I was aptly dubbed Lunchboy by a good friend and colleague. My desire is to continue living up to the name.

Eating good food makes me happy.

I enjoy sharing my restaurant finds with others. Writing about quality cuisine is my passion. This blog provides me an opportunity to do both. Thanks for stopping by.

"A gourmet is just a glutton with brains."
--Phillip H. Haberman Jr.

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